Cooking is an art, and Chef Lucas Lamadrid believes in this idea. But cooking is not only about

marinading a few chicken pieces and frying particular spices in oil. It has more to it!

Chef Lucus Lamadrid is therefore here to teach a lot about cooking! According to chef Lucas

Lamadrid, what goes on in the cooking area can be truly called "choreographed mayhem". A chef

has to gracefully take care of the whole kitchen area circumstance and after that produce the finest result!

But it is easy stated than done. Kitchen to-go techniques are very crucial for students in the hotel

management market. One has to browse a lot to find ace kitchen area techniques. However worry say goodbye to!

Chef Lucas Lamadrid is here with some extremely necessary to-go kitchen hacks for you to try!

Keep Everything In Place

Or as the French say, "" Mise en place"". According to top chef Lucas Lamadrid, this is one of the

leading kitchen tricks. Before a chef begins the procedure of cooking, it is very important to keep

whatever all set. That implies, whatever chopped, peeled, pan greased, determining cups at

the ready. All in all, everything set. This will conserve one the running around time, and one can

finish the work in a more orderly method.

A Sharp Knife Is Crucial:

A sharp knife is an important weapon for a chef, so states chef Lucas Lamadrid. It is important to

sharpen knives regularly and refine it in between sharpening. Dull knives can be Lucas Lamadrid, Ph.D. very

hazardous and make cutting very difficult.

Keep Tasting On The Go:

It is important for a chef to know what the dish tastes like prior to serving it. Instead of keeping

the spices pilled up for completion, it is much better to keep on adding it as the cooking profits.

Many a time, a dash of lime or a spray of sale can bring excellence.

Salt To Taste:

Do not hold yourself back from salt. Considering that you will be cooking a fresh meal and not a packaged

one, you are staring with low sodium material, to start with. Keep on tasting the food.

Instead of a salt shaker, keep a bowl of kosher salt convenient. Continue including pinches of salt as

you continue according to taste. That way it is simpler to control the amount of salt and guarantee

complete protection.

Prepare with a 1:1 Oil Butter Ratio:

Though many people do not understand this, oil prevents the butter from burning, and butter includes

richness of taste to the meal. Hence, rather of using only cooking oil, utilize some amount of butter

too.

With the ideal kind of kitchen area hack, you are sure to cook like a dream. Offer it a shot!